Interactive Food Bars

Offerings

Interactive Food Bars

Interactive Food Bars create a relaxed and engaging dining experience where guests can customize their selections while enjoying a visually cohesive presentation.

Each menu is designed to feel abundant, approachable, and easy to enjoy, allowing guests to build their plate according to their preferences.

Food bars are ideal for gatherings that benefit from movement and conversation, offering a format that feels both structured and flexible.

Menus below are priced for buffet-style drop-off. Servers are available upon request. A minimum of 20 people is required for all buffet orders. Please note, if the minimum price without fees is under $1,000, an additional fee for drop-off will apply.

Pasta Bar Taco Bar Baked Potato Bar Mediterranean Gyro Bar BBQ Bar Far East Bar

Pasta Bar

$40+ per person (pp) includes 1 salad and 1 pasta selection.
Served with garlic bread.
* venue, service fees, and taxes not included

Salads

add $8.50 pp each additional

Greek Salad

Cucumber, tomato, red onion, feta, and olives with light vinaigrette.
(V, GF)

Caesar Salad

Romaine, parmesan, croutons, and classic Caesar dressing.
(V)

Pollen & Platter Salad

Greens with tomato and balsamic vinaigrette.
(VG, DF, GF)

Pasta Selection

Includes parmesan and chili flakes

Noodles

choice of 1 (add $3 pp each additional)

Spaghetti

Classic long pasta that pairs well with most sauces.

Penne

Short tube pasta designed to hold hearty sauces.

Fettuccine

Wide ribbon pasta ideal for creamy sauces.

(add $2)

Bucatini

Thick spaghetti-style noodle with hollow center.

(add $2)

Paccheri

Large tube pasta with a substantial bite.

(add $2)

(add $3)

Gluten-Free Fusilli

Spiral pasta crafted to hold sauce beautifully.
(GF)

(add $3)

Sauces

choice of 1 (add $5 pp each additional)

Marinara

Tomato sauce simmered with garlic and herbs.
(VG, GF, DF)

Alfredo

Creamy parmesan sauce with rich texture.
(V)

Pesto

Fresh basil blended with olive oil and parmesan.
(V)

(add $2)

Beef Bolognese

Slow simmered tomato sauce with seasoned beef.
(GF)

(add $2)

Island Style Sauce

Lightly sweet and savory sauce with subtle tropical notes.
(VG, GF, DF)

(add $2)

Additions

choice of 1 (add $7 pp each additional)

Roasted Vegetables

Seasonal vegetables roasted with olive oil.
(VG, GF, DF)

Steamed Broccoli

Tender broccoli lightly seasoned.
(VG, GF, DF)

Sautéed Mushrooms

Caramelized mushrooms with deep savory flavor.
(V)

Fresh Spinach

Lightly wilted greens for balance and color.
(VG, GF, DF)

(add $2)

Grilled Chicken

Seasoned sliced chicken breast.
(GF, DF)

(add $2)

Italian Sausage

Savory sausage with traditional herbs.

(add $2)

Meatballs

Classic beef meatballs simmered in sauce.

(add $2)

Taco Bar

$34+ per person (pp) includes 1 side, 2 toppings, and up to 3 fillings.
Choice of corn tortillas, flour tortillas, or half & half.
* venue, service fees, and taxes not included

Sides

choice of 1 (add $8.50 pp each additional)

Chips & Salsa

Crisp tortilla chips with fresh tomato salsa.
(VG, GF, DF)

Street Corn

Sweet corn tossed in lightly spiced creamy dressing.
(V, GF)

Cilantro Lime Rice

Fluffy rice with fresh lime and herbs.
(V, GF, DF)

Mexican Rice

Tomato seasoned rice with warm spices.
(V, GF, DF)

Toppings

choice of 2 (add $2 pp each additional)

Pickled Vegetables

Bright and tangy pickled vegetable mix.
(VG, GF, DF)

Guacamole

Avocado with lime and cilantro.
(VG, GF, DF)

Fajita Vegetables

Sautéed peppers and onions.
(VG, GF, DF)

Cheese

Shredded Mexican cheese blend.

Lettuce

Crisp shredded lettuce.

Sour Cream

Cool and creamy topping.

Tomatoes

Fresh diced tomatoes.

Jalapeños

Sliced peppers with mild heat.

Pico de Gallo

Tomato, onion, cilantro, and lime salsa.

Red Salsa

Smooth tomato salsa with mild spice.

Tomatillo Salsa

Bright green salsa with citrus notes.

Onions

Diced onion for sharp flavor.

Crema

Smooth drizzle of Mexican-style cream.

Hot Sauce

Assorted sauces for added heat.

Lime Wedges

Fresh citrus finish.

(add $2)

Queso

Warm cheese sauce.

(add $2)

Fillings

choice of up to 3 (add $10 pp each additional)

Sweet Potato

Roasted cubes with warm spice.
(VG, GF, DF)

Ground Beef

Seasoned traditional taco beef.
(DF)

Grilled Chicken

Citrus marinated sliced chicken.
(GF, DF)

Pork Carnitas

Slow cooked pork with garlic and citrus.
(GF, DF)

Beef Barbacoa

Chile braised shredded beef.
(GF, DF)

Al Pastor

Pineapple marinated pork with subtle sweetness.
(GF, DF)

Soy Chorizo

Plant based crumble with bold seasoning.
(VG, DF)

Baked Potato Bar

$41+ per person (pp) includes 1 side, 3 toppings, and up to 2 fillings.
Choice of russet potatoes, sweet potatoes, or half & half.
Served with butter.
* venue, service fees, and taxes not included

Salads

add $8 pp each additional

Greek Salad

Cucumber, tomato, onion, olives, and feta.
(V, GF)

Caesar Salad

Romaine with parmesan and croutons.
(V)

Pollen & Platter Salad

Greens with tomato and balsamic.
(VG, GF, DF)

Mediterranean Salad

Greens with cucumber, pepper, olive, and feta.
(V, GF)

Sides

choice of 1 (add $6 pp each additional)

Roasted Vegetables

Seasonal vegetables with olive oil.
(VG, GF, DF)

Garlic Bread

Toasted bread brushed with garlic butter.
(V)

Gramma’s Slaw

Lightly dressed cabbage slaw.
(V, GF, DF)

BBQ Beans

Slow simmered beans in savory sauce.
(GF, DF)

Toppings

choice of 3 (add $2.50 pp each additional)

Broccoli

Lightly steamed florets.

Cheese Sauce

Warm cheddar cheese sauce.

Herb Sour Cream

Creamy topping with herbs.

Chives

Fresh cut chives.

Pickles

Sliced dill pickles.

Olives

Sliced black olives.

Sauerkraut

Tangy fermented cabbage.

Pumpkin Seeds

Toasted seeds for crunch.
(VG, GF, DF)

Garlic Butter

Melted butter infused with garlic.
(V)

Bacon

Crisp chopped bacon.

Caramelized Onion

Slow cooked sweet onion.

BBQ Sauce

Sweet smoky sauce.
(VG, GF, DF)

Fillings

choice of 2 (add $10 pp each additional)

Broccoli Cheese

Cheddar sauce with broccoli.
(V, GF)

Chili Con Carne

Hearty beef chili.
(DF)

Beef Barbacoa

Chile braised shredded beef.
(GF, DF)

Black Beans

Seasoned simmered beans.
(VG, GF, DF)

Pulled Pork

Slow cooked shredded pork.
(GF, DF)

Mediterranean Gyro Bar

$42+ per person (pp) includes 1 salad, 2 sides, and 2 mains.
Served with pita bread.
* venue, service fees, and taxes not included

Salads & Sides

choose up to 3 (add $8 pp each additional)

Greek Salad

Tomato, cucumber, olive, onion, and feta.
(V, GF)

Garbanzo Salad

Chickpeas with lemon and herbs.
(VG, GF, DF)

Tomato Cucumber Salad

Fresh vegetables with light vinaigrette.
(VG, GF, DF)

Turmeric Rice

Golden rice with warm spices.
(VG, GF, DF)

Cilantro Lime Rice

Rice with fresh herbs and citrus.
(VG, GF, DF)

Roasted Cauliflower

Caramelized cauliflower florets.
(VG, GF, DF)

Charred Cabbage

Roasted cabbage with olive oil.
(VG, GF, DF)

Lemon Herb Potatoes

Roasted potatoes with herbs.
(VG, GF, DF)

Mains

choice of 2 (add $12 pp each additional)

Falafel

Crispy chickpea fritters with herbs.
(VG)

Chickpea Stir Fry

Chickpeas sautéed with vegetables.
(VG, GF, DF)

Chicken Shawarma

Warm spiced sliced chicken.
(GF, DF)

Lamb & Beef Gyro

Traditional seasoned sliced meat.
(GF, DF)

Toppings

Tomato

Fresh sliced tomato.

Olives

Briny kalamata olives.

Pickled Red Onion

Bright tangy onion slices.

Feta

Crumbled salty cheese.

Cucumber

Cool sliced cucumber.

Sauces

choose 2

Tzatziki

Yogurt sauce with cucumber and dill.

Hummus

Smooth chickpea spread.

Babaganoush

Roasted eggplant dip.

Lemon Tahini

Sesame sauce with citrus.

Harissa

Spiced chili paste.

BBQ Bar

$45+ per person (pp) includes 1 salad, 2 sides, and 1 main.
* venue, service fees, and taxes not included

Salads

add $9 pp each additional

Southwest Salad

Greens with corn, beans, and lime dressing.

Spinach Bacon Salad

Spinach with bacon and onion.

Cowboy Caviar

Bean and corn salad with citrus dressing.

Farmers Market Vegetables

Seasonal vegetables lightly sautéed.

Sides

choice of 2 (add $8 pp each additional)

Mac & Cheese

Creamy baked cheddar pasta.

Gramma’s Slaw

Classic tangy cabbage slaw.

Potato Salad

Creamy herb potato salad.

Corn on the Cob

Sweet corn brushed with butter.

Cornbread

Soft baked cornbread.

Watermelon

Fresh sliced seasonal melon.

Roasted Vegetables

Seasonal roasted vegetables.

Mains

choice of 1 (add $17 pp each additional)

Pulled Pork

Slow smoked shredded pork.

Earth Oven Chicken

Seasoned roasted chicken.
(GF, DF)

Brisket

Slow roasted sliced beef.
(GF, DF)

(add $3)

Rack of Ribs

Tender ribs with BBQ glaze.

(add $3)

Far East Bar

$48+ per person (pp) includes 1 salad, 2 sides, and 2 mains.
* venue, service fees, and taxes not included

Salads & Sides

choose up to 3 (add $9 pp each additional)

Spicy Cabbage Slaw

Shredded cabbage with chili sesame dressing.

Smashed Cucumber Salad

Cucumber with garlic and rice vinegar.

Mixed Greens with Ginger Miso

Greens with bright ginger dressing.

Coconut Rice

Jasmine rice simmered in coconut milk.

Garlic String Beans

Green beans sautéed with garlic.

Mains

choice of 2 (add $12 pp each additional)

Beef & Broccoli

Savory beef with tender broccoli.

Vegetable Curry

Vegetables in coconut curry sauce.

Chicken Satay

Grilled skewers with peanut sauce.

Pad Thai

Rice noodles with tamarind sauce.

Fried Rice

Rice stir fried with vegetables.

Teriyaki Chicken

Chicken glazed with sweet soy sauce.

Bulgogi

Korean style marinated meat.

Tikka Masala

Creamy tomato curry.

Red Lentil Dal

Slow simmered lentil stew.

Tofu & Eggplant Stir Fry

Eggplant and tofu in savory sauce.

Breads

choose up to 2 (add $5 pp each additional)

Naan

Soft flatbread.

Roti

Whole wheat griddled bread.

Scallion Pancakes

Crisp layered savory pancakes.